Our cooking, valencian tradition

We base on the cooking with local products or from proximity, because allow us to select the product with the best quality as possible to our clients.

Our ingredients comes principally from:

Local farmers.

Cullera fish market.

Suppliers which one we work for more than 50 years.

Our allotment.

With that, we pretend no only to cooperate with the development in agriculture and the fishing on the zone, otherwise offer to client the dish with the best raw material.

Our specialities are the fish market angler (all i pebre, baked, with onion, fried...), the rices and the suquets. Also we stand out by our starters, salads, desserts and ice creams totally homemade.